Avocado & Fresh Fish Ceviche

Marinated fresh snapper meets with avocado in this delectable dish. / Babiche Martens

I marinated fresh snapper with lime and lemon juice to create a delicious ceviche. Combined with the subtle flavour of avocado, little else was needed.

AVOCADO AND CEVICHE

Serves 4

200g white fish, skinned

Juice of 1 lime

Juice of 1 lemon

1 tsp finely grated lemon zest

1 tsp caster sugar

2 tsp finely chopped red chilli

2 ripe avocados

¼ cup chopped coriander, plus leaves to garnish