Decadent Cherry & Chocolate Tart

This tart can be altered with plums or figs depending on the season. Photo / Babiche Martens

A little cocoa in the pastry adds a touch of decadence. The almond essence is optional, but a blob of whipped cream or Greek yoghurt to serve is a must. I also make this tart with plums or, when in season, quartered figs.