Donna Hay’s Banana Coconut Dream Cake With Yoghurt Frosting Recipe

Donna Hay’s latest cookbook The Fast Five transforms weeknight classics into speedy and delicious recipes destined to become family favourites, including this delicious cake.

Yoghurt frosting

Place 1 cup (250g) mascarpone, 1 cup (250g) plain thick yoghurt, 1 tablespoon honey and 1 teaspoon vanilla extract in a bowl and whisk until thick and fluffy. Makes 2 cups.

Recipe extracted from The Fast Five by Donna Hay. Published by HarperCollins, $55.