Donna Hay’s Pan Kale & Feta Quiche Recipe

Brunch is a wrap with this easy, versatile quiche. Photo / Supplied

This could be the easiest quiche you’ll ever make. Cook the pastry on the paper it’s rolled on and fill with delicious super-greens and cheese. You can switch up parsley or dill for mint, and kale for silverbeet or rainbow chard leaves.

Recipe extracted from One Pan Perfect by Donna Hay, HarperCollins, $55.