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Donna Hay’s Raspberry & Yoghurt Scrolls Recipe

Serve these spiced scrolls hot with maple syrup. Photo / Supplied
Serve these spiced scrolls hot with maple syrup. Photo / Supplied

The beauty of these scrolls is that all the magic happens in your humble frying pan. Plus, the yoghurt keeps them super moist and fluffy. Once you master these scrolls, you can get creative with so many different filling combinations — from apple and cinnamon, to blueberries tossed in elderflower cordial.

Recipe extracted from One Pan Perfect by Donna Hay, HarperCollins, $55.