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Leek & Mushroom Vol-Au-Vent

These mushroom and leek pastries make for perfect bite-sized morsels. Photo / Babiche Martens
These mushroom and leek pastries make for perfect bite-sized morsels. Photo / Babiche Martens

Crisp light pastry with a creamy vegetarian leek and mushroom filling — these vol-au-vents take me back. You can use any of your favourite fillings to encase in these pastry delights. Another favourite of mine is oysters in a rich creamy sauce.