Mushroom Tarts Recipe

Serve these mushroom tarts with a small dollop of sour cream on top. Picture / Babiche Martens

There are few things I enjoy more than these quick-to-prepare mushroom tarts. I have been making them for years, and they always impress. Serve warm with a small dollop of sour cream on top. You can also make this recipe into a large pie to serve with a salad for lunch or take on a picnic.