Pan-fried Snapper With Passionfruit-Mango Salsa Recipe

This pan-fried snapper and passionfruit-mango salsa pair perfectly together.

This is a great way to use passionfruit when your vine is laden. If you have excess, freeze them — there’s nothing better than having a stash on hand for the cooler months.

More seafood recipes

We’re hooked on these dishes.

Fish pies topped with creamy kūmara mash. sneak a few green vegetables into the filling.

Asparagus, fish and prawn risotto. A lush seafood risotto to warm cool evenings.

Tuna poke bowl with avocado and edamame. A good poke bowl loaded with healthy vibes is ideal for summer eating.

Pan-fried fish with noodle salad and chilli lime dressing. Pan-fried fish served alongside a refreshing spring green noodle salad will leave you feeling invigorated and healthy.

Barbecued teriyaki salmon with mango salsa. Homemade teriyaki sauce and grilled to perfection on the barbecue.