Quick Breakfast Bread Recipe

Make this breakfast loaf the day before and cook in a frypan or under the grill, as it can be a bit crumbly for a toaster. Keep it in an airtight container or slice and freeze, ready for quick use. When it comes to creative toppings try savoury mince with a fried egg, or cream cheese, salmon and dill, or for a third option, kale and lightly roasted tomatoes.