Raw Espresso Brownie With Salted Chocolate Ganache

This rich recipe is also vegan-friendly. Photo / Eleanor Ozich

These raw chocolate brownies are not for the faint of heart, they’re decadent, dark and intense, and so delicious that one small piece will satisfy you perfectly. It’s the salted dark chocolate ganache on top that makes them almost impossibly decadent. Slice into bite-size squares and share them with those you love. This recipe is also gluten, dairy and refined sugar-free.