This Fig, Blue Cheese & Walnut Filo Tart Is Fit For A Feast
If you don’t have a long 30cm tart tin, use a round one or whatever is in your cupboard. If you find the filo starts to brown when baking, cover loosely with tinfoil.
If you don’t have a long 30cm tart tin, use a round one or whatever is in your cupboard. If you find the filo starts to brown when baking, cover loosely with tinfoil.