Vegan Broccoli, Cauliflower & Brown Rice Rissoles

Serve these rissoles in lettuce cups with spicy lime dipping sauce. Photo / Babiche Martens

These rissoles are great for lunchboxes, snacks or placed in between burger buns. They’re not only very versatile, but a good way to use leftover rice or an extra half cauliflower that’s lurking in the fridge.