Quiche Lorraine Recipe

A fabulous (but not fussy) quiche you can have for breakfast, lunch or dinner.

A classic quiche Lorraine is such a simple, tasty go-to recipe. Here, it’s made without the bacon. It’s not only quick to make but very cost-effective.

More quiche recipes

If you love quice, try these delicious iterations.

Donna Hay’s pan kale and feta quiche. A genius fuss-free quiche that stars greens and cheese.

Chickpea and kale quiche. Change up the texture of the pastry in this quiche by using chickpeas.

Bacon and feta picnic quiche. This classic quiche recipe is packed full of bacon, feta and chives.

Onion and gruyere quiche. The subtle gruyere flavour marries with slow-cooked onions and fresh herbs.